Summer time within the northern hemisphere is a paradise for meals and wine lovers. Orchards overflow with apples, peaches, plums, and extra, whereas vegetable gardens are lush with tomatoes, cucumbers, and inexperienced beans. Vineyards come alive with the primary shoots, heralding the beginning of a brand new season. For these captivated with meals, it’s the right time to embark on a culinary journey and uncover the world’s scrumptious choices. To have fun the lengthy days and encourage recent culinary creativity, Mercure’s Bucket Record is full of concepts for honing your cooking abilities or mastering a signature dish to impress at your subsequent gathering.
“At Mercure hotels, our ambition is to connect guests with the local destination. Food is one of the best ways you can immerse yourself in another culture – it allows us to expand our minds, fill our hearts and nourish the soul”, mentioned James Wheatcroft, International SVP Midscale Manufacturers at Accor. “Our Bucket List is filled with wonderful hands-on learning experiences that allow travellers to dig deep into the local culture and fill their cups with the teachings of chefs, artisans, and farmers. Enjoying a favourite meal or ingredient is terrific – but when you learn how to prepare it, you can spread that joy and share the experience with others, which is truly an expression of love.”
Mercure’s Bucket Record presents 50 curated food and drinks experiences, showcasing among the world’s most original culinary spots—all close to charming and well-connected Mercure resorts. This listing extends the model’s beloved ‘Discover Local’ program, highlighting regional specialties and uncovering fascinating native tales for friends. With over 950 resorts globally, from Jakarta to Oxford, Mercure is deeply embedded in its communities, with enthusiastic resort groups desirous to share their native data with vacationers.
“Danang is renowned for its local cuisine and fresh ingredients, making it a culinary gem of Vietnam,” mentioned Jolie Dang, host of the Hoi An experiential culinary class. At Jolie’s cooking class in Danang Metropolis, travellers start by exploring a bustling native market, studying to buy like an area, earlier than visiting an natural backyard to know the area’s recent produce. With these components, and below Jolie’s knowledgeable steering, friends can craft scrumptious masterpieces. Keep at: Mercure Danang French Village Bana Hills
“Australian wines are celebrated globally for their exceptional quality and diverse range. From the robust Shiraz to the elegant Chardonnay, each bottle captures the unique terroir and innovative spirit of Australian winemaking”, says Cameron Abbott, Common Supervisor at Mercure Melbourne Doncaster. The resort recommends friends discover the close by Yarra Valley, house to among the nation’s greatest vineyards. The Hubert Cellar doorways is a should cease, as is Zonzo, an Italian restaurant the place all dishes are ready with native components. Keep at: Mercure Melbourne Doncaster
“Malaysians enjoy tea for its many health benefits and for boosting immunity, while flower-scented teas, such as orchid and jasmine, are especially effective in freshening the mind and relaxing thoughts,” mentioned Wong Sook Yee, Purple Cane Tea Grasp. At Purple Cane Tea Artwork Studying Centre in Kuala Lumpur, friends will be taught all in regards to the restorative results, artwork, and tradition of tea at this guided tour and tea expertise, with hands-on brewing classes and tastings. Keep at: Mercure Kuala Lumpur Shaw Parade
“In Porto, minha casa é sua casa – it is very much part of the culture to share your home, your food, and your heart,” mentioned Patrícia Vieira da Silva, a Portuguese foodie. Patricia has been making pasteis de nata (a conventional custard tart) in her Porto kitchen for a few years. Visitors of her workshop will be taught the secrets and techniques to creating one of the best pastel de nata whereas studying about Portuguese tradition and historical past. Keep at: Mercure Porto Centro Aliados
“Everyone has their favourite Thai noodles dish, and our specialty in Rayong is a recipe that has been handed down through many generations,” mentioned Tanatorn (Toom) Chuanguangthong, native Rayong resident and host of the cooking. At this workshop, friends discover ways to make Kanom Jean Bann Yai Rod. Toom leads friends by way of the market, gathering necessities akin to Yellowtail scad, turmeric, and butterfly pea flowers. She then shares conventional Thai cooking strategies and the recipe she discovered from her mom. Keep at: Mercure Rayong Lomtalay Villas & Resort
“Rome is where many of Italy’s most famous, and deceptively simple pasta dishes, hail from – and it starts with the creation of the most perfect fettucine,” mentioned Marco Ministeri, Common Supervisor of Mercure Roma Piazza Bologna. On the Mattarello Piazza Bologna workshop in Rome, friends arrive on the restaurant’s laboratory within the morning the place they begin with a grasp class in fettucine making, adopted by a lesson in basic Roman recipes that pair nicely with the lengthy, broad pasta, akin to carbonara, cacio e pepe, and amatriciana. Keep at Mercure Roma Piazza Bologna
“Paris is known for its fashion, fine restaurants, beautiful monuments and parks, art and history – and now, finally, for its cheese,” mentioned Franck du Chapelet, Common Supervisor of Mercure Paris Opéra Garnier. Laiterie La Chapelle resides within the 18th arrondissement in Paris – the primary Parisian dairy, producing cheese, yogurt, and dessert from the milk of cows who graze simply 35km away. Within the dairy manufacturing room, friends will craft their very own tommette cheese, cellar it for 3 months, then return to savour their creations. Keep at Mercure Paris Opéra Garnier Resort & Spa
After a day crammed with journey and studying, friends can unwind within the cozy, genuine ambiance of a regionally impressed Mercure resort, making certain a restful night time’s sleep. Start planning your subsequent journey and discover Mercure’s Bucket Record experiences to counterpoint your journey itinerary.
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