Saturday, December 7, 2024
On December 5, 2024, the Macao Authorities Tourism Workplace (MGTO) hosted the annual “Macao Creative City of Gastronomy” work assembly, bringing collectively authorities officers, enterprise leaders, and academic representatives to debate town’s ongoing initiatives inside the UNESCO Artistic Cities Community (UCCN). The assembly underscored Macao’s persevering with efforts to place itself as a world chief in gastronomy and cultural innovation.
Fostering World Partnerships for Sustainable Development
The assembly, chaired by MGTO Director Maria Helena de Senna Fernandes, showcased town’s successes and future plans inside the UCCN framework. She highlighted the success of the “International Cities of Gastronomy Fest, Macao,” a milestone occasion that attracted delegates from quite a few UNESCO Artistic Cities of Gastronomy worldwide. The competition served as a platform for international discussions on sustainable tourism, native culinary heritage, and the function of gastronomy in cultural improvement.
Senna Fernandes urged companies to take full benefit of the alternatives inside the UCCN to foster broader cooperation and contribute to Macao’s long-term sustainable progress. With Macao’s upcoming designation because the 2025 Tradition Metropolis of East Asia and the inclusion of structure as a brand new artistic discipline in UCCN subsequent yr, town is poised to increase its artistic and cultural choices even additional.
World Engagement and Enlargement of UCCN Initiatives
MGTO additionally shared its lively involvement in UCCN actions all year long, together with participation in key worldwide conferences. These included the twentieth anniversary of the UCCN in Portugal and the inaugural UNESCO Artistic Cities of Gastronomy Annual Convention in Thailand. As well as, MGTO invited artists from eight Artistic Cities of Design to collaborate within the “Light up Macao 2024” occasion, which debuted in December. The occasion was designed to strengthen inter-city partnerships and promote artistic collaboration throughout numerous sectors of tourism, design, and gastronomy.
Selling Gastronomic Excellence and Heritage
Persevering with its dedication to gastronomy, MGTO launched the “Taste of Macao” Meals Promotion Monetary Assist Program in 2024. This initiative is designed to draw world-class eating places and large-scale gastronomic occasions to Macao, reinforcing town’s international culinary status. This system goals to advertise Macao’s distinctive culinary tradition whereas boosting its standing as a UNESCO Artistic Metropolis of Gastronomy.
To additional assist native expertise and protect gastronomic traditions, MGTO has additionally launched specialised coaching packages for cooks and culinary professionals. These efforts be certain that Macao’s gastronomic heritage stays vibrant and continues to evolve inside a world context.
Strengthening Native and Worldwide Collaboration
On the assembly, representatives from native tutorial establishments, together with the Macau College of Science and Know-how and the Macao College of Tourism, joined {industry} leaders from associations and built-in resorts. The discussions centered on key areas comparable to schooling, gastronomic talent preservation, occasion administration, infrastructure improvement, and industry-wide collaborations. These collective efforts reinforce Macao’s standing as a hub for culinary innovation, the place private and non-private sectors work collectively to form the way forward for gastronomic tourism.
Trying Forward: A Artistic Imaginative and prescient for Macao’s Future
Seeking to the long run, MGTO plans to proceed its deep engagement with UCCN, aiming to combine tourism, tradition, and artistic sectors to maximise town’s progress potential. Macao’s wealthy cultural heritage and strategic place as a global metropolis present a stable basis for additional increasing its affect inside international gastronomy and past.
Representatives from a number of key authorities our bodies, together with the Cultural Affairs Bureau, the Financial and Technological Growth Bureau, and the Training and Youth Affairs Bureau, alongside {industry} leaders, participated within the assembly. Their ongoing collaboration is crucial to make sure Macao stays on the forefront of world gastronomic tradition, contributing to a sustainable and modern tourism panorama.
Since Macao’s designation as a UNESCO Artistic Metropolis of Gastronomy in 2017, the SAR authorities has carried out a number of key methods to nurture town’s distinctive culinary scene. The annual “Macao Creative City of Gastronomy” work assembly continues to function an essential platform for collaboration, making certain Macao’s function as a number one gastronomic vacation spot on the world stage.
